As part of the #Pro_CONGO program, entrepreneurs supported by Nabahya Food Institute participated in a training session focused on Operations & Organizational Skills, facilitated by Mr. Mashika Mukala Michel, Executive Coach, Trainer & Consultant, Doctor of Business Administration, and expert in Management and Business Strategy.
The session focused on helping entrepreneurs strengthen their operational discipline and better structure the day-to-day management of their businesses.
Participants explored key areas including:
• Basic human resource management, roles, contracts, and internal policies
• Team management and clarification of roles and responsibilities
• Supply chain and procurement principles
• Inventory management
• Operational planning and Key Performance Indicators (KPIs)
A successful business is built not only on a strong idea or growth strategy, but also on effective organization, responsible leadership, efficient operations, and continuous performance monitoring.
Thank you to Mr. Mashika Mukala Michel for sharing his expertise, and to all participating entrepreneurs for their active engagement throughout the session.
Through Pro-CONGO, we continue to strengthen entrepreneurs’ capacities and support them in building more structured, organized, and sustainable businesses.
